COOKING & PASTA SAUCE CONCEPTS
Utilizing cutting edge flavor technology, our chemists have created excellent flavor profiles to be used in a diverse range of cooking and pasta sauces.
COOKING & PASTA SAUCE CONCEPTS
Utilizing cutting edge flavor technology, our chemists have created excellent flavor profiles to be used in a diverse range of cooking and pasta sauces.
Cooking & Pasta Sauces
Cooking and pasta sauces have seen steady growth over the last few years, due to the pandemic and inflationary concerns reinforcing consumer desire to cook at home. And while these sauces remain staples of the kitchen, brands are encouraging broader use of sauces for simple and familiar boosts of flavor. Anything from pasta to stews to meat dishes benefits from the versatility these sauces can bring to the stove.
Utilizing cutting edge flavor technology, our chemists have created excellent flavor profiles to be used in a diverse range of cooking and pasta sauces.
Popular Flavor Profiles
Popular Flavor Profiles
ITALIAN
Pesto
Marinara
Carbonara
Alfredo
Bolognese
ITALIAN
Pesto
Marinara
Carbonara
Alfredo
Bolognese
JAPANESE
Soy Sauce
Mirin
Dashi
Miso
Rice Vinegar
JAPANESE
Soy Sauce
Mirin
Dashi
Miso
Rice Vinegar
THAI
Pad Thai sauce
Coconut Curry
Peanut Sauce
THAI
Pad Thai sauce
Coconut Curry
Peanut Sauce
KOREAN
Gochujang
Ssamjang
Korean Fish Sauce
Sesame Oil
Perilla Oil
KOREAN
Gochujang
Ssamjang
Korean Fish Sauce
Sesame Oil
Perilla Oil
INDIAN
Tikka Masala Sauce
Butter Chicken Sauce
Tandoori Grill Sauce
INDIAN
Tikka Masala Sauce
Butter Chicken Sauce
Tandoori Grill Sauce
Common Cooking & Pasta Sauce Usage
- Jarred/Canned Pasta Sauce
- Packaged Cooking Sauce
- Homemade Cooking/Pasta Sauces
- Packaged Dry Pasta Sauce Mix
The Future of Cooking Sauces
Cooking and pasta sauce brands need to target younger adults, whose interest in using cooking sauces lags behind that of older consumers. A greater focus on flavor and BFY innovation will get younger adults cooking more often. Inflationary pressures will see to demands for sustainability, which are placed at the forefront of consumers’ purchasing decisions. Brands will have to be just as serious by innovating more with both international and regional flavors in tandem with BFY and sustainable options
Interest in International Sauce Flavors
Liquid Cooking Mix
Dry Cooking Mix
Source: Kantar Profiles/Mintel, May 2022
FLAVOR PAIRINGS
Our cooking & pasta sauce flavors are available in a wide range of options including Natural, Organic, WONF, TYPE, N&A and more.
Whether you are looking to create bolder pasta flavors, internationally inspired homeade meals or reinvent healthy alternatives without sacrificing on taste, look no further than T. Hasegawa’s library for your next project.
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Bolognese
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Bugolgi
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Butter Chicken Sauce
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Chermoula
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Coconut Curry
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Dashi
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Demi Glace
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Fish Sauce
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Garlic
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Parmesan
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Gochujang
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Hollandaise
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Jerk
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Marinara
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Mirin
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Oyster Sauce
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Peanut Sauce
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Pesto
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Rice Vinegar
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Sesame Oil
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Shoyu
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Sofrito
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Tahini
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Tandoori
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Thai Chili
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Tikka Masala
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Cardamom
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Curry
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Chili Pepper
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Enchilada
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Lobster
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Seafood
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Shrimp
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Szechuan
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Teriyaki
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Truffle
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Za’atar
Bolognese
Bugolgi
ButterChicken Sauce
Chermoula
Coconut Curry
Dashi
Demi Glace
Fish Sauce
Garlic
Parmesan
Gochujang
Hollandaise
Jerk
Marinara
Mirin
Oyster Sauce
Peanut Sauce
Pesto
Rice Vinegar
Sesame Oil
Shoyu
Sofrito
Tahini
Tandoori
Thai Chili
Tikka Masala
Tomato
Cardamom
Curry
Chili Pepper
Enchilada
Lobster
Seafood
Shrimp
Szechuan
Teriyaki
Truffle
Za’atar
Want to Learn More?
Contact us today to discuss your product development needs,
request a sample or a flavor kit.
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*This call may be monitored and recorded for record-keeping, training and quality-assurance purposes.
Call Us.
*This call may be monitored and recorded for record-keeping, training and quality-assurance purposes.
