What’s New

Introducing Summer Flavors 2026

Popsicles, fruit and juice in festive July 4th settingDiscover the emerging tastes and consumer behaviors shaping the future of food and beverage. Our 2026 Flavor Trends Report highlights the key influences driving innovation this year — from elevated classics and regional flavor discoveries to sensory-rich textures and intentional everyday indulgences.

Read more about what’s inside ›

We make life taste better

T. Hasegawa develops custom flavors and fragrances. See how our flavor chemists have collaborated with clients to create innovative concepts through final product formulations.

Want to know what’s trending?
See our 2026 Flavor Trends Report

2026 Flavor Trends Report
Discover the emerging tastes and consumer behaviors shaping the future of food and beverage. Our 2026 Flavor Trends Report highlights the key influences driving innovation this year — from elevated classics and regional flavor discoveries to sensory-rich textures and intentional everyday indulgences.

Read more about what’s inside ›

Explore Our Popular Flavors

Whether you’re looking for indulgence or artisanal flavors, our experts know how to create flavors that meet unique processing requirements. Encompassing a continuously expanding range of new and traditional, our flavors are designed to stimulate the taste buds and satisfy customers’ passion for great tasting foods. Explore our most popular flavor categories or view all of our flavor concepts.

See what our clients are saying about us in a recent customer survey

Breakthrough Flavor Modulation

T. Hasegawa’s proprietary flavor technologies are engineered to solve the industry’s most complex formulation challenges — from fat reduction and plant-based transition to citrus stability and kokumi enhancement. Each technology is designed to deliver authentic, craveable taste experiences that keep your products competitive. Explore our flavor technologies or contact us to find the right solution for your next project.

Discover our latest flavor modulation technologies:

BOOSTRACT® – Enhancing kokumi in food and beverages

EmulsiTRACTTM – Fat mimetic technology

HASEAROMATM – Reproduce that “First Bite” sensation

ChefAromaTM – Chef Inspired Flavors in Less Time

PLANTREACTTM – Redefining Plant-based Flavor

HASECITRUSTM – A Breakthrough in Citrus Flavor Innovation

HASEMILKTM – Authentic milk flavor without the dairy

Want to talk to us about your next flavor project?

Get in touch >

Want to talk to us about your next flavor project?

Get in touch >