Functional Ingredients
FLAVOR FLASH
TRENDING FLAVORS AND INGREDIENTS
FUNCTIONAL INGREDIENTS
A focus on holistic contributors to overall health like stress management, sleep and brain health are the top growers in food and drink products. Mood benefits are cropping […]
2022 Flavors of the Year Recap
2022 FLAVORS OF THE YEAR RECAP
We’ve assembled our favorite flavors of the year!
Our R&D team has created new and innovative flavors covering both sweet and savory categories throughout 2022. You’ll find flavors with high impact, flavor modulation technology and flavors to […]
Dairy 2022
FLAVOR FLASH
TRENDING FLAVORS AND INGREDIENTS
Dairy
“Dairy is a kitchen mainstay being called upon again to help consumers during an inflation-induced return to home kitchens. Despite price increases that outpace other categories, the omnipresence and relative affordability of dairy categories secures […]
Desserts and Confections 2022
FLAVOR FLASH
TRENDING FLAVORS AND INGREDIENTS
Desserts and Confections
“Trust, familiarity and nostalgia which anchored strong sales in 2020 are still key assets to dessert and confection manufacturers, as desserts benefit from powerful sensorial associations as well as cultural ones. However, consumers—especially […]
Regional and International Flavors
FLAVOR FLASH
TRENDING FLAVORS AND INGREDIENTS
Regional and International Flavors
“Global cuisines remain a conduit of both creativity and comfort despite the volatility of the past two years. Slight shifts are emerging pointing to signs that while mainstream cuisines remain popular consumers […]
Post-pandemic Alcohol Trends
How Flavor Science is Shaping Post-pandemic Alcohol Trends The COVID-19 pandemic has reshaped the way that many consumers approach alcoholic beverage consumption. Many of these changes are here to stay, thanks to innovations in beverage flavors.
By T. Hasegawa
It’s no surprise that the role of alcoholic […]
Non-Alcoholic Beverage Trends 2022
FLAVOR FLASH
TRENDING FLAVORS AND INGREDIENTS
Non-Alcoholic Beverage Trends 2022
“In recent years, the non-alcoholic beverage category has capitalized on consumers’ pandemic-driven cravings for comforting flavors and desire for functional ingredients. Now, record-breaking inflation and continued labor and
supply challenges threaten to stunt […]
Innovation on the Menu
FLAVOR FLASH
TRENDING FLAVORS AND INGREDIENTS
Innovation on the Menu
“Restaurant sales increased in 2021; however, the foodservice industry is still facing hurdles on the road to recovery. While operators are streamlining menus amid labor and supply issues, innovative menus will be […]
Asian Cuisine
FLAVOR FLASH
TRENDING FLAVORS AND INGREDIENTS Asian Cuisine
