DIP CONCEPTS

High-quality ingredients pack bold flavor in dips that complement not only chips, but also crackers, vegetables, fries, sandwiches and wraps, for consumers’ busy lifestyles.

DIP CONCEPTS

High-quality ingredients pack bold flavor in dips that complement not only chips, but also crackers, vegetables, fries, sandwiches and wraps, for consumers’ busy lifestyles.

ORGANIC   •   NATURAL   •   GLUTEN FREE   •   VEGAN   •   KOSHER   •   HALAL   •   NON-GMO   •   ALLERGEN FREE   •   DAIRY FREE   •   MASKING   •   MOUTHFEEL

Whether you’re dipping, spreading or using as a component in a recipe, our flavors will add a special touch to all your product development needs. Dips come in a variety of flavor and texture possibilities from chunky, smooth, creamy, rich, tangy, spicy, smoky, sweet and sour. Our lineup of bold innovative flavors are designed to enhance the flavor and texture while making your product stand out in the crowd.

The T. Hasegawa team is here to support you with technical, culinary or trend support resources to create and enhance your flavors. Our flavors will provide your products with the high quality ingredients that pack bold flavor combinations many consumers seek.

Dip Concepts

T. Hasegawa’s finely crafted flavors can be used in a variety of dip applications, including:

Bean
Cheese
Dairy and Dairy-Free Alternatives
Fruit
Guacamoles

Hummus
Salsa
Spinach
Tzatziki
Vegan Alternatives

Dip Concepts

If you are looking for a traditional or unique dip, the following flavors are sure to deliver a premium and authentic taste:

Dairy and Dairy Free
Asiago, Blue Cheese, Buttermilk, Cheese, Feta, Greek Yogurt, Parmesan, Ranch, Romano

Fruit/Sweet
Apple, Fig, Lemon, Lime, Mango, Pear, Raspberry, Strawberry, Tomato

Herb
Basil, Black Pepper, Cilantro, Coriander, Dill, Ginger, Lemongrass, Pesto, Rosemary, Thyme, Turmeric

Nuts
Almond, Cashew, Hazelnut, Sesame

Savory
Bacon, Balsamic Vinegar, Black Bean, Buffalo, Caesar, Mustard, Olive, Olive Oil, Pizza, Smoked Cherry Wood, Sundried Tomato, Tuscan, Worcestershire

Vegetable
Artichoke, Avocado, Green Chili, Onion, Cucumber, Garlic (Caramelized, Fresh, Sweet), Jalapeño, Red Bell Pepper, Spinach, Sweet Corn

International
Chermoula, Chili, Chipotle, Curry, Harissa, Hot & Spicy, Miso, Muhammara, Saffron, Tahini, Yuzu

Dip Concepts

FLAVOR CATEGORIES

Alcoholic Flavors

ALCOHOLIC

Beverage Flavors

BEVERAGE

Botanical Flavors

BOTANICAL

Dairy Flavors

DAIRY

Fruity Flavors

FRUITY

International Flavors

INTERNATIONAL

Reaction Flavors

REACTION

Savory Flavors

SAVORY

Solutions Flavors

SOLUTIONS

Sweet Flavors

SWEET

Vanilla Flavors

VANILLA

Vegetable Flavors

VEGETABLE