FLAVOR FLASH ARCHIVE
Trending Alcoholic Beverages
March 10th, 2021
Alcoholic beverages provide excitement, experience, and relaxation for consumers and each of these drivers have become particularly salient because of COVID-19 and the subsequent recession. The category as a whole has seen a sales boost; yet to maintain
momentum, brands must innovate for long-term growth.
Flavor Trends and Ingredients – Regional and International
February 2nd, 2021
Changing demographics combined with new consumer priorities is shaping an increasingly diverse and dynamic future for regional and international flavors. We review consumption, awareness and future interest in mainstream and emerging regional and international cuisines, and highlight new opportunities for both foodservice operators and packaged brands.
Trends on the Menu
December 15, 2020
The foodservice industry has been one of the most significantly impacted by COVID-19 and the subsequent fallout. Operators have been forced to adapt business models to keep traffic flowing as consumer priorities have shifted regarding on-premise dining, takeout and delivery, health and spending. Here we explore opportunities to keep menus exciting and diners engaged.
2020 Non-Alcoholic Beverages
November 18, 2020