Our extensive chocolate portfolio is available in water soluble, oil soluble and powder form. Need some ideas for your food or beverage application? We have you covered.

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T. HASEGAWA

T. HASEGAWA

CHOCOLATE FLAVOR TRENDS

CHOCOLATE
FLAVOR TRENDS

T. Hasegawa’s expertly crafted chocolate flavor profiles are perfectly indulgent and in sync with today’s popular trends.

From rich, creamy, sweet, semi-sweet, bitter to decadent, T. Hasegawa’s chocolate portfolio are flexible and comprehensive and can fit a variety of food and beverage applications:

• Bakery • Candies • Cereal • Sauces • Frozen Desserts • Nutrition/Food Bars • Syrups • Toppings • Sports Nutrition

Chocolate Flavor Trends

CLASSIC CHOCOLATE FLAVOR PROFILES

White Chocolate Flavors

WHITE

Dark Chocolate Flavors

DARK

Milk Chocolate Flavors

MILK

Semi-Sweet Chocolate Flavors

SEMI-SWEET

Bitter Chocolate Flavors

BITTER

Baking Chocolate

INDULGENT CHOCOLATE FLAVOR PROFILES

Chocolate Brownie Flavor

CHOCOLATE BROWNIE

Chocolate Candy Bar Flavor

CHOCOLATE CANDY BAR

Chocolate Caramel Flavor

CHOCOLATE CARAMEL

Chocolate Fudge Flavors

CHOCOLATE FUDGE

Chocolate Coffee

CHOCOLATE COFFEE

Chocolate Cookie Flavors

CHOCOLATE COOKIE

Chocolate Milk Flavors

CHOCOLATE MILK

Chocolate Peanut Butter Flavor

CHOCOLATE PEANUT BUTTER

Chocolate Chip Cookie Dough-Flavor

CHOCOLATE CHIP COOKIE DOUGH

Hot Chocolate Flavor

HOT CHOCOLATE

Red Velvet Flavor

RED VELVET

Smores Flavor

S’MORES

Rocky Road Flavor

ROCKY ROAD

AVAILABLE IN:

WATER SOLUBLE

OIL SOLUBLE

POWDER FORM

Try our smooth and creamy milk chocolate flavor, a perfect addition for a protein powder application. Looking for something more decadent? Chocolate Fudge Brownie is sure to complement any frozen dessert, bakery or confection application. In fact, double chocolate flavors are showing strong across menus in the US with a 73% growth from 2015 to 2018.

*Source: Mintel