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Find out what is trending in the world of food and beverage flavors. Our flavor chemists and scientists develop imaginative flavors designed to satisfy consumers’ need for interesting new food and beverage options.

Rethinking Non-Alcoholic Beverages

Rethinking Refreshments: How Flavor Innovations and Science are Mixing-Up the Non-Alcoholic Beverage Category

Sales of non-alcoholic beverages are booming among younger consumers, fueled by a ‘sober curious’ trend during the pandemic – the flavor industry is responding with new ways to offer low-ABV excitement.

By T. Hasegawa

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2022-04-29T08:59:50-07:00April 27th, 2022|Flavor Education, In The News|
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